Home Cooking: For Health, Quality, and Family
Smoked Duck with bean paste soup and banchan So, I am getting older (I’m 36 now and I have spent nearly a decade in Korea) and my old eating habits…
Chef Chad is smoking bacon because that is what we do on Sunday. #좋아요 #foodiehub #gotspring
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Wow. It is really snowing in Seoul. #snow #gotspring? #좋아요
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A Korean seafood meal at home with flounder soup, skate, acorn jelly and side dishes. #koreafood #seafood #delicious
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Saturday Brunch: mushroom and shallot omelette with rice. #cooking #breakfast
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Here is a little man made from rice puffs welcoming you to test out his snacks. #koreafood #snack #goodeats #funny
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Had to post this burgershot of my five guys bacon cheeseburger with the works. Yum. Good memories of America.
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